Annatto (Achiote) Seed

Whole annatto seeds, also known as achiote, bija, or routou. Primarily used to impart a yellowish-orange color to dishes, annatto has a slightly nutty, sweet, and peppery taste.

The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease. Please see a medical professional about any health concerns you have and before beginning any herbal regimen.