Chili Powder, Pasilla

Chili Powder, Pasilla

$2.50
$2.50
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Pasilla, also known as chile negro, is the name for the dried Chilaca chile. It is a rich flavored chile that is pungent and tangy with woodsy undertones. Mild to medium heat, 1000-2000 heat units (Scoville scale). Used especially in sauces, combined with fruits, or as seasoning for lamb, seafood, or duck.  May be treated with up to 100 ppm ethoxyquin.

Ingredients

Pasilla chili pepper, may contain up to 2% silicon dioxide as an anti-caking agent